The original recipe for this hearty black bean soup is for slow cookers, but it has been adapted for a stove and soup pot.
This recipe was developed out of much trial and error from a “gluten free” banana bread recipe that my son Jason found. Here, after more than a year of delicious testing, is a recipe I am comfortable presenting for others to attempt.
With restaurants shut down and people home sheltering, there has never been a better time to cook. The other consideration is that good health is the best defense at any time.
Dr. Luis Amaro, who will effectively serve as Interim CEO of Schneider Regional Medical Center (SRMC) starting Feb. 1 along with District Governing Board...
On Jan. 21, Clean Sweep Frederiksted will launch the Urban Garden Workforce Development program, a free program that promises to teach participants the fundamentals of urban gardening and farming.
Harvesting of queen conch is allowed from Nov. 1, 2019, and will remain open until midnight, May 31, 2020.
Chef Taj Siwatu, owner of Buddha Sushi Sake Bar & Grill, won first place in the “Creative Sweet Wing” category and third place for “Best of Show” at the 18th Annual National Buffalo Wing Festival.
The Restaurant Division winner of the 2019 King of the Wing (KOW) at the annual competition at Magens Bay, Chef Taj Siwatu, owner of Buddha Sushi Sake Bar & Grill, will be competing at the 18th Annual National Buffalo Wing Festival taking place in Buffalo, N.Y.
The check presentation ceremony for the 10th Annual King of the Wing Contest (KOW) was held at 9:30 a.m., Aug. 9, at Magens Bay Beach, St. Thomas.
“Small and independent craft brewers are part of the DNA of their communities. They are becoming mainstay attractions for travelers.”