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St. Croix Environmental Association Sponsors Activity

March 30, 2007 – St. Croix Environmental Association will hold a UVI farm tour from 9-10:30 a.m., Saturday, April 7. It will be lead by Kate Lincoln, a research specialist in horticulture and an integrated farm manager. She will conduct a tour of the UVI Integrated Farm System Project. She will talk about the tanks of Tilapia waste, which provide fertilizer that feeds into the three acres of vegetable crops. There is also a farm stand open for the purchase of vegetables and fruit.
For more information, directions and to pre-register, call SEA at 773-1989.

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Power rotation schedule.WAPA ALERT:

STT/STJ— Please be advised the following is a tentative rotation schedule of when feeders will be impacted. The schedule is based on load demand and subject to change. 1:00 am – 3:00 am Feeders 5A, 6A and 8A will be impacted | 3:00 am – 5:00 am Feeders 10B, 6B and 7B will be impacted | 5:00 am – 7:00 am Feeders 8B, 7E and 9C will be impacted | 8:00 am - 10:00 am Feeders 9E, 7C and 6A will be impacted. Once again, all of the timeframes listed are estimates and designed to help with planning and preparation. We apologize for the inconvenience and thank you for your ongoing patience as we work to resolve this issue.

WHAT FEEDER AM I ON?
www.viwapa.vi/docs/default-source/default-document-library/2018_feeder_listings---stt-stj.pdf?sfv...
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Power rotation schedule.

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Curious what is going on with 7A as it is not listed in the rotation and just seems to be OUT?!

Is 7A part of the rotation? It’s out right now

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March 30, 2007 - St. Croix Environmental Association will hold a UVI farm tour from 9-10:30 a.m., Saturday, April 7. It will be lead by Kate Lincoln, a research specialist in horticulture and an integrated farm manager. She will conduct a tour of the UVI Integrated Farm System Project. She will talk about the tanks of Tilapia waste, which provide fertilizer that feeds into the three acres of vegetable crops. There is also a farm stand open for the purchase of vegetables and fruit.
For more information, directions and to pre-register, call SEA at 773-1989.