The University of the Virgin Islands announces the winners for the 2012 Afternoon on the Green, held in March on the St. Thomas campus golf course. Brianna Hairston won the “People’s Choice” competition for her vanilla cupcakes, by receiving the most texts to the Choice Wireless text line.
The recipients of the Afternoon on the Green Edward C. Thomas Service Awards for 2012 were Makiijah Crabbe, who was named UVI Student Volunteer of the Year, and Alicia Donadelle, who was named UVI Community Volunteer of the Year. See the complete list of winners for the food competition.
Afternoon on the Green 2012 Winners
People’s Choice
Vanilla Cupcakes – Brianna Hairston
Pastries and Sweeties
1st Prize – Assorted Tarts, Louise Thomas Lettsome
2nd Prize – Bacon Chocolate Chip Cookies, Edward Fort
3rd Prize – Yellow Cupcake w/Butter Cream Frosting, Kathleen Dudemaine
Main Dishes/Meats/Poultry
1st Prize – Chicken and Rice, Lyra Thomas Harrigan
2nd Prize – Grilled Teriyaki Chicken w/Mango Pineapple Salsa, Elbert A. Petersen
3rd Prize – Tofu Kabobs, Razalin Wilson-Mills
Side Dishes
1st Prize – Potato Salad Delight, Lorraine Francis
2nd Prize – Macaroni and Cheese, DaShudHolYo
3rd Prize – Tied – Filipino Egg Rolls, Dr. and Mrs. Dion Phillips and Potato Stuffing, DaShudHolYo
Vegetable/Casseroles
1st Prize – Veggie Lasagna, Ardrina Scott-Elliott
2nd Prize – Green Banana and Cheese Pie, Esther Lynch-Izaak
Seafood
1st Prize – Salmon Balls, Gloria Lambert
2nd Prize – tied – Stuffed Seafood Pasta Shells, Loanna Cameron-Vanterpool and Papa’s Saltfish Cake, Denise Turnbull Goodings
3rd Prize – Herb Salmon, Dushikka Hodge
Soups
1st Prize – Ed’s Goat Water, Edna Pole
2nd Prize – Red Peas Soup w/Pork, Stedmann Hodge, Jr.
3rd Prize – Red Peas Soup, Erica Donovan
Breads
1st Prize – Egg Fruit Bread, Vivian Thomas
Native Drinks
1st Prize – Gingerbeer, Germaine Baird
2nd Prize – Popeye’s Revenge, Marquis Aubain
3rd Prize – Tied- Sorrell, Sonia Lake-Edwards and Limonade Thirst Quencher, Kyu Matthews
