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Charlotte Amalie
Friday, March 29, 2024
HomeNewsArchivesWHAT'S NEW AT THE OLD STONE FARMHOUSE

WHAT'S NEW AT THE OLD STONE FARMHOUSE

Now is the time for all good residents of St. Thomas to get a head start on the herds of tourists by heading for the Old Stone Farmhouse. Brian Katz and Julia Hinojosa have arranged for you to enjoy the superb ambiance of that venerable 200-year-old estate house with the intimate patio and cool lounge.
Katz has assembled a crew of friends to help him create a menu of elegant, creative cuisine, and a companion menu of sushi. Katz had his beginnings in cooking at his parent's New York establishment when he was 13. He believes his "major training opportunity was in New Orleans working six years with Emil laGasse." Following stints at Randy's and Cafe Wahoo, he has brought his sous chef Lee Keener to one of the islands premier locations for fine dinning in relaxed elegance.
The tree lined court yard is available for pre and post dinner conversation and drinks, while the lounge provides an indoor atmosphere complete with a baby grand when the season ascends.
Katz is most excited with his "working relationship with local farmers and fishermen which yield fresh vegetables, herbs, tuna and swordfish." He is looking forward to building many "nightly specials based on island products."
Hinojosa manages the front of the house so to speak and can be contacted at 777-6277. Book now to enjoy the Stone Farmhouse before it is discovered.

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